Haddock is a ground fish that lives at depths of between 40 and 300 metres. Haddock is one of the most important sea foods in Norway. Haddock is primarily an excellent source of protein. It also contains plenty of vitamin B12, pyridoxine and selenium and has a good balance of sodium and potassium.
Packing type: Packed in 10 and 20-25 kg polyboxes
Season: All year